Kuri Malt:
Imizingo 2 cyangwa 3 yo gusya ya malt - Yifashishijwe mu kumena intete za malt mo uduce duto kugirango dufashe gukuramo isukari na krahisi.Ni ngombwa mu guteka no gusya.
Ku Kawa Ibishyimbo:
Ikawa ya Kawa - Mubisanzwe 2 cyangwa 3 yo gusya gusya no kumenagura ibishyimbo mubito kandi binini.Ningirakamaro mugukuramo ikawa neza hamwe nuburyohe.
Ku bishyimbo bya Kakao:
Cocoa nib grinder - 2 cyangwa 5 izunguruka zogusya neza ibishyimbo bya kakao byokeje mubinyobwa bya kakao / paste.Intambwe y'ingenzi mu gukora shokora.
Kuri Shokora:
Shokora itunganya - Mubisanzwe umuzingo wa 3 cyangwa 5 urushaho gusya inzoga ya shokora mubice bito kugirango ugere kubintu byifuzwa.
Ibinyampeke / Ibinyampeke:
Uruganda rukora - 2 cyangwa 3 kugirango bazungure ibinyampeke mu binyampeke byimbuto nka oati cyangwa ibigori.
Urusyo rwa Roller - 2 cyangwa 3 kuzunguza ibinyampeke mu buryo bworoshye kugeza ku biryo byiza cyangwa ibiryo by'amatungo.
Kuri Biscuits / Cookies:
Urupapuro rusya - imizingo 2 kugeza kumpapuro zubugari bwifuzwa mbere yo guca ishusho.
Umubare wibizingo, ibikoresho bya roller, hamwe nu cyuho kiri hagati yizunguruka birashobora guhinduka kugirango ugere kubintu byifuzwa byo gusya / gusya / guhindagura porogaramu zitandukanye.Guhitamo uruziga rukwiye ningirakamaro mugutunganya neza, imiterere, nubwiza bwibicuruzwa.
Ibyingenzi bya tekinike | |||
Diameter yumubiri | Uburebure bwa Roll Surface | Gukomera k'umubiri | Umubyimba wa Alloy Layeri |
120-550mm | 200-1500mm | HS66-78 | 10-40mm |